Overview

Greet and serve customers in a friendly manner on arrival. Follow food hygiene and Health & Safety Regulations when preparing, cooking ad delivering food to customers. Ensure products are fully stocked. Keep working areas clean and presentable at all times.

Job Responsibilities:

  • Assist in creating a warm and welcoming environment for our guests.
  • Ensure that guests are seated and provided with menus promptly.
  • Familiarise yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may have.
  • Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately.
  • Ensure the restaurant areas are clean and well presented at all times and assist with cleaning and housekeeping duties as required.

Required Skill For Guest Service Associate:

  • Excellent communication and interpersonal skills.
  • Ability to take initiative and resolve queries.
  • Ability to work as part of a team.
  • Passion for delivering exceptional guest service.
  • Confident and outgoing personality.
  • Ability to work under pressure.